Classic Vegetarian Chili
Selasa, 29 Oktober 2019
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Chili is one of those things that’s easy to make, but hard to perfect. Especially vegetarian chili – we’ve tried many variations, but often they end up just tasting like bean soup. We’ve even tried secret ingredients like beer and cocoa powder, but haven’t met with much success. They’ve been tasty, but not quite right. The combination of a reader request and a Super Bowl party prompted us to try another attempt at vegetarian chili. And man did it come out right! It’s also a vegan chili recipe: but eaters of all kinds love it, especially meat eaters! Keep reading for the recipe.